How It Works


HACCP Builder has five simple steps to complete your HACCP based Food Safety Management System and Plan. The five basic steps are:

1.         Answer procedural questions
2.         Upload Equipment and Area Inventory
3.         Upload Vendors
4.         Upload Inputs / Ingredients
5.         Enter Outputs / Menu Items

and, now you are ready, your system is complete...

The system enables a great deal of customization if your organization has specific requirements. Customization is a simple process and to learn more go to features).

In addition, some of HACCP Builder’s clients also use two additional modules:

1.         Customer Module
2.         Recipe / Mixes Module

The system is simple to set-up and very easy for your staff to use with our multiple access mobile logins for their daily activities.